Nutter Butter Chocolate Chipsters

• 2-1/4 cups All-purpose Flour
• 1 teaspoon Baking Soda
• 1 teaspoon Salt
• 1/2 teaspoons Cinnamon
• 1 cup Vegetable Shortening
• 3/4 cups Brown Sugar
• 3/4 cups Sugar
• 2 whole Eggs
• 1 teaspoon Vanilla Extract
• 1 cup Nestle Peanut Butter And Milk Chocolate Morsels
• 1 cup Nutter Butter Cookies, Crushed

1. Preheat oven to 350.
2. In a medium bowl, mix flour, baking soda, salt and cinnamon.
3. In the bowl of a stand mixer (or in a large bowl with beaters), combine shortening, sugars, eggs and vanilla until incorporated.
4. Slowly mix in flour mixture.
5. Stir in morsels and crushed cookies.
6. Drop rounded tablespoons of dough unto an ungreased cookie sheet.
7. Bake for 10-12 minutes, allow to cool on pan for 2 minutes before eating.

allpurpose, baking soda, salt, cinnamon, vegetable shortening, brown sugar, sugar, eggs, vanilla, milk chocolate, butter cookies

Taken from tastykitchen.com/recipes/desserts/nutter-butter-chocolate-chipsters/ (may not work)