Applesauce Cookies

• 1/2 cups Butter Or Shortening
• 1 cup Sugar
• 1 cup Applesauce
• 2 cups All Purpose Baking Flour
• 1 teaspoon Baking Soda
• 1/2 teaspoons Salt
• 1 teaspoon Cinnamon
• 1/2 teaspoons Ground Cloves (I Didn't Use Cloves Since I Didn't Have Any)
• 1/2 cups Raisins
• 1/2 cups Nuts (I Went With Pecans And Walnuts)

1. 1. Preheat oven to 375F.
2. 2. Cream shortening/butter and sugar, then add applesauce, blending in.
3. 3. Sift flour with baking soda, salt and cinnamon (and cloves, if desired).
4. 4. Add sifted ingredients to applesauce mixture and stir until smooth.
5. 5. Add raisins and nuts and stir until combined.
6. 6. Drop by teaspoonfuls onto greased baking sheet, spacing the cookies 2 to 3 inches apart.
7. 7. Bake about 12 minutes or until lightly browned.

butter, sugar, applesauce, flour, baking soda, salt, cinnamon, ground, raisins, pecans

Taken from tastykitchen.com/recipes/desserts/applesauce-cookies-3/ (may not work)