Cheesy Potato Bake

• 1 Tablespoon Olive Oil
• 1/2 cups Onion, Chopped
• 1/2 cups Sweet Bell Pepper, Diced Small
• 1 clove Garlic, Minced
• 1 whole Chicken Sausage Link, Sweet Apple Flavored, Diced Small (Trader Joe's)
• 3 cups Potatoes, Peeled And Diced Into Small Cubes
• 1/2 teaspoons Dried Thyme
• 1 sprig Rosemary, Chopped
• 1/2 teaspoons Salt
• 1/8 teaspoons Pepper
• 1/2 cups Lite Cheddar Cheese

1. Preheat oven to 400u0b0F.
2. Spray a saute pan with cooking spray and heat it over medium heat. Once hot, add olive oil, onion and pepper and cook over medium heat until soft, about 3 minutes. Add garlic and cook for 1 minute.
3. Add sausage and potatoes and saute for 5 minutes. Add thyme, rosemary, salt and pepper and saute for 2 minutes.
4. Pour mixture into a 13 x 9 inch baking dish. Bake for 30 minutes, or until the potatoes are soft. During the last few minutes of baking, sprinkle with cheese and bake until cheese melts.
5. Adapted from Skinny Bitch Cookbook.

olive oil, onion, sweet bell pepper, clove garlic, chicken sausage, potatoes, thyme, rosemary, salt, pepper, cheddar cheese

Taken from tastykitchen.com/recipes/sidedishes/cheesy-potato-bake-2/ (may not work)