Layered Chocolate Yoghurt Chia Seed Cups

• FOR THE YOGHURT CHIA SEED LAYER:
• 4 Tablespoons Plain Greek Yoghurt
• 1 Tablespoon Chia Seeds
• FOR THE CHOCOLATE LAYER:
• 2 Bananas
• 1/8 cups Coconut Milk
• 2 teaspoons Cocoa Powder
• 1/2 teaspoons Vanilla Essence
• 2 teaspoons Desiccated Coconut
• 1/2 teaspoons Ground Cinnamon
• Dash Of Honey To Taste (I Don't Use Any)
• FOR THE FRUIT LAYER:
• 1/2 cups Gooseberries (or Berry Of Your Choice)
• Drizzle Of Honey

1. Mix the yoghurt and chia seeds together in a bowl. Cover and refrigerate for 4 hours or overnight.
2. Blend all ingredients for the chocolate layer until thick and smooth.
3. Layer the fruit at the bottom with a little drizzle of honey, then the yoghurt and chia seeds, topped with the chocolate mixture. Add some fresh fruit on top if you like and enjoy!

yoghurt, greek yoghurt, chia seeds, chocolate layer, bananas, coconut milk, cocoa, vanilla essence, coconut, ground cinnamon, honey, gooseberries, drizzle of honey

Taken from tastykitchen.com/recipes/breakfastbrunch/layered-chocolate-yoghurt-chia-seed-cups/ (may not work)