Alabama Chocolate-Pecan Jumbo Christmas Fudge Pie

• 1 1/4 c. chocolate wafer crumbs
• 1/3 c. butter or margarine, melted
• 1/2 c. butter or margarine, softened
• 3/4 c. packed brown sugar
• 3 eggs
• 1 (12 oz.) pkg. semi-sweet chocolate morsels, melted
• 2 tsp. instant coffee granules
• 1 tsp. vanilla
• 1 c. chopped pecans
• sweetened whipped cream
• chocolate syrup
• garnishes: cherries with stems and mint sprigs
• 1/2 c. flour

1. Combine chocolate crumbs and 1/3 cup melted butter.
2. Firmly press on bottom and sides of a 9-inch pie plate.
3. Bake at 350u0b0 for 6 to 8 minutes.
4. Cream 1/2 cup butter; add sugar and eggs, one at a time.
5. Stir in the melted chocolate, coffee, vanilla, flour and pecans.
6. Pour into the prepared crust.
7. Bake at 375u0b0 for 25 minutes.
8. Cool thoroughly.

chocolate wafer crumbs, butter, butter, brown sugar, eggs, semisweet chocolate morsels, coffee granules, vanilla, pecans, whipped cream, chocolate syrup, mint sprigs, flour

Taken from www.cookbooks.com/Recipe-Details.aspx?id=264338 (may not work)