Super Food Muesli
- 1 Tablespoon Old Fashioned Oats
- 1 Tablespoon Goji Berries
- 1 Tablespoon Pepitas
- 1 Tablespoon Raw Almonds, Chopped
- 1 Tablespoon Quinoa, Rinsed
- 1 Tablespoon Chia Seeds
- 1/4 teaspoons Cinnamon
- 1/2 teaspoons Pure Maple Syrup
- 1/4 cups Unsweetened Almond Milk
- 2 Tablespoons Plain, Non-fat Greek Yogurt
- 1 whole Banana, Peeled And Chopped
- In a small bowl, mix together the first 7 ingredients. This can be done the night before, if desired. Stir in the maple syrup, almond milk, Greek yogurt and banana. Let it sit in the fridge for 15-20 minutes (or overnight). Add an extra drizzle of almond milk if desired.
- Notes:
- 1. To make it vegan, replace the Greek yogurt with more almond milk or non-dairy yogurt.
- 2. To make it gluten-free, use gluten-free oats.
oats, berries, quinoa, chia seeds, ubc, maple syrup, ubc, yogurt, banana
Taken from tastykitchen.com/recipes/breakfastbrunch/super-food-muesli/ (may not work)