Macadamia Nut Chocolate Chip Refrigerator Cookies

• 3/4 cups Unsalted Butter
• 3/4 cups Packed Brown Sugar
• 2/3 cups Powdered Sugar
• 1 whole Egg
• 1 teaspoon Vanilla
• 2-1/2 cups Flour
• 1 teaspoon Baking Soda
• 1 teaspoon Salt
• 2 cups Chocolate Chips
• 1 cup Macadamia Nuts, Chopped

1. Beat butter and sugars until fluffy. Beat in egg and vanilla. Add flour, baking soda and salt, beating until blended. Stir in chocolate chips and nuts.
2. Place 2 sheets of waxed paper or plastic wrap on a work surface. Divide dough in half. Put each half on a sheet of wrap, forming into a log. Wrap and refrigerate for 1 hour.
3. Preheat oven to 350u0b0F. Cut cookie dough into 1/2" slices. Arrange on cookie sheets and bake about 14 minutes, until light golden brown.

butter, brown sugar, powdered sugar, egg, vanilla, flour, baking soda, salt, chocolate chips

Taken from tastykitchen.com/recipes/desserts/macadamia-nut-chocolate-chip-refrigerator-cookies/ (may not work)