Cherry Lime Margarita Whoopie Pies
- FOR THE WHOOPIE PIES:
- 3 cups Cherries, Pitted
- 2 cups Plus 2 Tablespoons Flour
- 1/2 teaspoons Baking Soda
- 1-1/2 teaspoon Baking Powder
- 1/2 teaspoons Salt
- 1/2 cups Unsalted Butter, Room Temperature
- 2/3 cups Sugar
- 1 Egg
- 1 teaspoon Vanilla Extract
- 1/4 cups Milk
- 1 Lime, Zested
- FOR THE FROSTING:
- 1/2 cups Unsalted Butter, Room Temperature
- 1/4 cups Vegetable Shortening
- 3 cups Confectioners Sugar
- 1/2 teaspoons Vanilla Extract
- 3/4 Tablespoons Merengue Powder
- 1/4 teaspoons Salt
- 1 Lime, Juiced
- 1 Tablespoon Tequila (optional, But Recommended)
- Preheat oven to 350u0b0F and line a baking sheet with a silicone mat.
- Pour cherries into a blender and puree. Pour puree into a fine mesh sieve set over a bowl. Set aside to allow the liquid to drain out.
- To make the whoopie pies, sift together the flour, baking soda, baking powder, and salt. Set aside.
- In a large bowl cream together the butter and sugar. Add in the egg and vanilla extract and combine. Alternate adding the dry ingredients about 1 cup at a time and the milk, combining completely after each addition. Fold in the lime zest and the cherry puree.
- Affix a pastry bag with a round, open tip and fill with batter. Pipe the batter onto the silicone baking mats, making circles about the size of a quarter. Be sure to space the circles about 3 inches apart. Place baking sheets in the oven and bake for 8 minutes. Remove from oven and allow to cool on pans for about 5 minutes before transferring them to wire racks.
- To make the filling, cream together the butter and the shortening. Add in the confectioner's sugar about 1 cup at a time and combine completely after each addition. Beat in the vanilla extract, merengue powder, salt, lime juice, and tequila. Beat for about 10 minutes.
- Match the whoopie pie chips up by size and fill with frosting by either spreading it on one side with a spatula or using a pastry bag.
cherries, flour, baking soda, baking powder, salt, unsalted butter, sugar, egg, vanilla, ubc, frosting, unsalted butter, ubc, confectioners sugar, vanilla, ube, ubc
Taken from tastykitchen.com/recipes/desserts/cherry-lime-margarita-whoopie-pies/ (may not work)