Funfetti Ice Cream Sandwiches

• 1-1/4 cup Plus 2 Tablespoons Flour
• 1/2 teaspoons Baking Soda
• 1/2 teaspoons Baking Powder
• 1/2 cups Butter, Softened
• 3/4 cups White Sugar
• 1 Small Egg
• 1/2 teaspoons Vanilla
• 1/4 cups Rainbow Sprinkles
• Vanilla Ice Cream, For Assembling Sandwiches

1. Preheat oven to 375u0b0F. In a small bowl, combine flour, baking soda and baking powder.
2. In a large bowl, cream the butter and sugar. Add in egg and vanilla.
3. Gradually mix the flour mixture into the egg mixture until combined.
4. Once dough is mixed, add sprinkles and stir until sprinkles are evenly distributed.
5. Roll cookies into evenly-shaped balls and place on an ungreased cookie sheet. Bake 8-10 minutes or until golden. Bake the cookies so that they are soft rather than crunchy, because once they've been in the freezer, they will be hard to eat.
6. Let the cookies cool completely before filling with ice cream.
7. Cookie recipe adapted from Allrecipes.

flour, baking soda, baking powder, butter, white sugar, egg, vanilla, ubc, vanilla ice cream

Taken from tastykitchen.com/recipes/desserts/funfetti-ice-cream-sandwiches/ (may not work)