Fudge Party Bars

• FOR THE OATMEAL MIXTURE:
• 2 cups Firmly Packed Brown Sugar
• 3/4 cups Butter, Softened
• 2 Large Eggs
• 2 teaspoons Vanilla Extract
• 2-1/2 cups Buttermilk Baking Mix (ex. Bisquick Or Martha White)
• 3 cups Quick Cooking Oats
• FOR THE CHOCOLATE MIXTURE:
• 1 package (12 Oz. Size) Semi-Sweet Chocolate Chips
• 1 cup Sweetened, Condensed Milk
• 2 Tablespoons Butter
• 1/2 teaspoons Salt (I Always Use Kosher)
• 1 cup Chopped Pecans (or Walnuts)
• 2 teaspoons Vanilla Extract

1. Preheat oven to 350u0b0F. Grease a 15-1/2 x 10-1/2 x 1-inch jelly roll pan (I use vegetable oil spray such as Pam).
2. For the oatmeal mixture, mix sugar, butter, eggs, and vanilla. Stir in baking mix and oats; reserve.
3. For the chocolate mixture, heat chips, condensed milk, butter, and the salt in a 2-quart saucepan over low heat, stirring constantly, until smooth. Stir in nuts and vanilla.
4. Press about 2/3 of the oatmeal mixture into the pan with greased hands. Spread the chocolate mixture over the oatmeal layer. Drop remaining oat mixture by spoonfuls onto the top.
5. Bake until light brown, about 30 minutes. Cool completely; cut into 2 x 1-inch bars.

mixture, brown sugar, butter, eggs, vanilla, buttermilk baking, oats, chocolate chips, milk, butter, salt, pecans, vanilla

Taken from tastykitchen.com/recipes/desserts/fudge-party-bars/ (may not work)