Chocolate Chip Cookie Surprise Cake
- 1 pkg. Betty Crocker SuperMoist yellow cake mix
- 1 c. whole milk
- 1/2 c. butter or margarine, melted
- 3 eggs
- 1 pouch Betty Crocker chocolate chip cookie mix
- 1/2 c. butter or margarine, softened
- 1 egg
- 1 tub Betty Crocker rich and creamy chocolate ready-to-spread frosting or creamy chocolate frosting
- Heat oven to 350u0b0. Generously grease bottom only in pan, 13 x 9 x 2-inches, with shortening; lightly flour. Beat cake mix, milk, melted butter and 3 eggs in large bowl with electric mixer on low speed 30 seconds; beat on medium speed 2 minutes. Pour into pan. Make cookie mix as directed, using softened butter and 1 egg. Drop dough by teaspoonfuls evenly over batter in pan. Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Run knife around side of pan to loosen cake. Cool completely, about 1 hour. Spread frosting over top of cake. Store, loosely covered, at room temperature.
milk, butter, eggs, chocolate chip cookie, butter, egg, chocolate ready
Taken from www.cookbooks.com/Recipe-Details.aspx?id=120111 (may not work)