Coffee Cardamom Rolls
- FOR THE DOUGH:
- 1 cup Warm Milk
- 2-1/4 teaspoons Dry Yeast
- 1/2 cups Granulated Sugar, Divided
- 2 Large Eggs
- 1/3 cups Butter, Melted
- 1 teaspoon Salt
- 1 Tablespoon Instant Coffee Granules
- 4-1/2 cups All-purpose Flour
- FOR THE FILLING:
- 1 cup Brown Sugar
- 1/2 cups Melted Butter
- 2 Tablespoons Cardamom
- 1-1/2 Tablespoon Instant Coffee Granules
- FOR THE BUTTER-CARDAMOM SPREAD:
- 1/2 cups Butter
- 2 Tablespoons Cardamom
- FOR THE GLAZE:
- 4 ounces, weight Cream Cheese, Softened
- 1/3 cups Butter, Softened
- 1-1/3 cup Powdered Sugar
- 1/2 teaspoons Instant Coffee Granules
- 1/2 teaspoons Vanilla Extract
- Warm milk until temperature reaches 110u0b0F. In the bowl of your stand mixer, combine milk, yeast, and 1/4 cup granulated sugar. Stir and let stand for 10 minutes. Once foamy, mix in eggs, melted butter, salt, instant coffee, and remaining 1/4 cup granulated sugar. Add flour and mix on a low speed for 5 minutes. Form dough into a ball and place into an oiled boil. Cover with plastic wrap and rest in a warm place for approximately 1 hour.
- For the filling, in a small bowl combine brown sugar, melted butter, cardamon, and instant coffee; set aside.
- Prepare a 13 x 9 inch pan or baking sheet with cooking spray; set aside.
- Roll dough into a large rectangle (approximately 12 x 22 inches). Once rolled out, evenly spread the filling mixture over the dough. Tightly roll up the dough to form a log. Cut into large equal portions using floss or pastry cutter and place into the 13 x 9 inch greased pan. Cover and let rise for approximately 1 hour.
- Preheat oven to 350u0b0 F. Bake rolls for 30-35 minutes.
- Whip butter and cardamom and spread over warm rolls. Let cool for 10-15 minutes more before applying glaze.
- For the glaze, in the bowl of your stand mixer, combine cream cheese, butter, powdered sugar, instant coffee, and vanilla. Whip together for 5 minutes or until everything is well incorporated.
- Spread over the top of the warm coffee cinnamon rolls. Enjoy.
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Taken from tastykitchen.com/recipes/breads/coffee-cardamom-rolls/ (may not work)