Cowgirl Cookies

• 1 cup Butter
• 1 cup White Sugar
• 1 cup Brown Sugar, Packed
• 2 whole Eggs
• 2 Tablespoons Amaretto
• 2 cups Flour
• 1/2 teaspoons Salt
• 1/2 teaspoons Baking Powder
• 1 teaspoon Baking Soda
• 2 cups Quick Oats
• 1 cup Milk Chocolate Chips
• 1 cup Dark Chocolate Chips
• 1 cup Pecans, Chopped

1. 1) Preheat oven to 350F.
2. 2) Cream butter and sugar together until fluffy.
3. 3) Add eggs and Amaretto*.
4. 4) Incorporate flour, salt, baking powder, and baking soda.
5. 5) Stir in oats, chocolate chips, and pecans.
6. 6) Drop by the spoonful on a greased baking sheet.
7. 7) Bake for 12 minutes (I like my cookies underdone.)
8. *I typically have Amaretto on hand, but any liquor will do.

butter, white sugar, brown sugar, eggs, flour, salt, baking powder, baking soda, oats, milk chocolate chips, chocolate chips, pecans

Taken from tastykitchen.com/recipes/desserts/cowgirl-cookies-2/ (may not work)