Cherry Mojitos

• FOR THE SIMPLE SYRUP:
• 2 cups Sugar
• 1 cup Water
• 4 whole Limes, Zest And Juice, Divided
• FOR THE MOJITOS:
• 1 bag (16 Ounce Size) Frozen Pitted Cherries
• 1/2 cups Fresh Mint Leaves
• 1/2 cups Cherry Flavored Rum
• 1/2 cups Dark Rum

1. Zest and juice 4 limes, keeping the zest and the juice separate.
2. First make a simple syrup by combining the sugar, water and the lime zest in a small saucepan. Heat on medium heat and stir until sugar is dissolved. Remove from heat and set aside.
3. For the Mojitos: In the bowl of your food processor, process the frozen cherries until finely blended. Add in the fresh mint leaves and the juice of your 4 limes. Process until smooth.
4. In a pitcher, mix cherry mixture with lime syrup and rums. Pour into glasses over ice and enjoy immediately!
5. Recipe adapted from Food Network.

simple syrup, sugar, water, whole limes, mojitos, cherries, mint leaves, cherry flavored

Taken from tastykitchen.com/recipes/drinks/cherry-mojitos/ (may not work)