Applesauce-Oat Cookies

• 1 c. shortening
• 1 c. brown sugar
• 1/2 c. sugar
• 2 eggs
• 1 tsp. vanilla
• 3/4 c. applesauce
• 1 c. flour
• 1 tsp. salt
• 1 tsp. cinnamon
• 1/2 tsp. baking powder
• 1/2 tsp. baking soda
• 4 c. quick cooking oats
• 1 1/2 c. raisins

1. In mixing bowl, cream together shortening, brown sugar and granulated sugar until light and fluffy.
2. Beat in eggs and vanilla.
3. Add applesauce; mix well.
4. Sift together flour, salt, cinnamon, baking powder and baking soda.
5. Add dry ingredients to applesauce mixture, mixing well.
6. Stir in oats and raisins.
7. Drop by teaspoon onto greased cookie sheet.
8. Bake at 400u0b0 for 12 to 15 minutes.
9. Yields 7 dozen cookies.

shortening, brown sugar, sugar, eggs, vanilla, applesauce, flour, salt, cinnamon, baking powder, baking soda, cooking oats, raisins

Taken from www.cookbooks.com/Recipe-Details.aspx?id=878361 (may not work)