Easy Fritatta

• 1/2 pounds Bacon
• 1/2 whole Onion, Chopped
• 1/2 whole Green Pepper, Chopped
• 7 whole Eggs
• 1 dash Milk Or Cream
• 1/2 cups Shredded Cheese, Plus Additional For Topping

1. In a large frying pan, fry the bacon. After a few minutes, add the onion and pepper. Saute until tender.
2. Whip up the eggs with a splash of milk. Add the meat, veggies and 1/2 cup cheese. Pour into a baking dish that has been sprayed with cooking spray and top with additional cheese.
3. Bake at 350u0b0F for about 30 minutes. When a toothpick inserted in the middle comes out clean, it is done.
4. Top with salsa if you wish.
5. Enjoy!
6. Note: This recipe can be changed easily by switching ham or sausage for the bacon. You can also change the veggies and add mushrooms, broccoli, tomatoes-the possibilities are endless!

bacon, onion, green pepper, eggs, milk, shredded cheese

Taken from tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/easy-fritatta/ (may not work)