Chocolate Chip Kahlua Rice Krispie Treats

• 1/4 cups Unsalted Butter
• 5 cups Mini Marshmallows (or 40 Large)
• 1/4 cups Unsweetened Cocoa Powder
• 1/4 cups Kahlua
• 6 cups Rice Cereal
• 3/4 cups Mini Chocolate Chips

1. Spray a 9x13 baking dish with your Misto or lightly grease with butter and line with parchment paper.
2. In a large pot melt the butter over low heat. Once melted, add in the marshmallows. Stir until melted and smooth.
3. Remove off of the heat and stir in the cocoa powder and Kahlua until completely incorporated. Add in the cereal and gently stir to coat.
4. Spoon the cereal mixture into the prepared pan and spread evenly with a spatula. Sprinkle with the mini chocolate chips and press down with a scrap of parchment.
5. Let cool completely before removing and cutting into squares.

ubc, marshmallows, ubc, ubc, cereal, chocolate chips

Taken from tastykitchen.com/recipes/desserts/chocolate-chip-kahlua-rice-krispie-treats/ (may not work)