Cinnapie
- 1 whole Pizza Dough
- 1 Tablespoon Melted Butter
- Cinnamon (You'll Need A Lot!)
- FOR THE TOPPING:
- 3/4 cups Flour
- 1/2 cups White Sugar
- 1/3 cups Brown Sugar
- 2 Tablespoons Oil
- 2 Tablespoons Shortening
- FOR THE ICING:
- 1-1/2 cup Powdered Sugar
- 3 Tablespoons Milk
- 3/4 teaspoons Vanilla
- 1. Roll out the pizza dough on a pan that has been sprayed with cooking spray. Perforate pizza dough with a fork.
- 2. Brush melted butter over the pizza dough and completely cover the dough with cinnamon. (If you like less cinnamon you don't have to go as crazy with it.)
- 3. Prepare the topping by mixing all the ingredients using a fork. Sprinkle all over the cinnamon dough.
- 4. Pop into the oven (460u0b0F) for 10-12 minutes.
- 5. While pizza is cooking, make the icing. Mix all the ingredients together. If the icing is too thick, add extra milk.
- 6. When pizza is done, drizzle icing all over the pizza.
- 7. Enjoy!
dough, butter, cinnamon, flour, white sugar, brown sugar, oil, shortening, powdered sugar, milk, vanilla
Taken from tastykitchen.com/recipes/desserts/cinnapie/ (may not work)