Chocolate Toffee Banana Cookies

• 2 teaspoons Instant Coffee Granules
• 2 teaspoons Vanilla
• 1 box (about 18 Oz. Size) Chocolate Cake Mix
• 1/2 cups Butter, Softened
• 2 Eggs
• 2 Brown Bananas, Smashed
• 3/4 cups Flour
• 1/8 teaspoons Salt
• 1 cup Mini Chocolate Chips
• 1/2 cups Toffee Bits

1. Preheat oven to 350u0b0F.
2. In a bowl, stir together coffee and vanilla until dissolved. Set aside. In a large mixing bowl, lightly beat cake mix, butter, coffee vanilla, and eggs until combined.
3. Add the bananas, flour, and salt and beat gently. Stir in the chocolate chips and toffee bits by hand. Drop by large spoonfuls onto a baking sheet. Bake 12-14 minutes.
4. Cool on sheet for 1 minute before removing to a cooling rack. Store in a loosely sealed container. Makes 24-36 cookies, depending on how big you make them.

coffee, vanilla, chocolate, butter, eggs, brown bananas, flour, salt, chocolate chips, toffee bits

Taken from tastykitchen.com/recipes/desserts/chocolate-toffee-banana-cookies/ (may not work)