Salted Caramel & Nutella Apple Skewers

• 1 whole Banana, Peeled And Cut Into 6 Pieces
• 3 whole Apples (Gala Is Preferred), Peeled And Cubed
• 1 whole Kiwi, Peeled And Cubed
• 1 whole Mango, Peeled And Cubed
• 1/4 cups Brown Sugar, Not Packed
• 6 whole Wooden/bamboo Skewers
• 2 Tablespoons Salted Caramel Sauce (from TJ's, Or Use Your Favorite Brand Of Caramel Sauce)
• 1-1/2 Tablespoon Nutella (slightly Heated And Mixed With A Bit Of Milk So It Is Easy To Drizzle)
• 1 teaspoon Milk, To Mix With The Nutella

1. 1. Soak the wooden skewers in water for 10-20 minutes. This will help eliminate splintering and also will keep them from igniting while on the grill.
2. 2. Cut up fruit place it in a bowl, sprinkle with brown sugar, and slightly toss. Let the mixture sit for a couple minutes. Then, add the fruit onto the skewers in a pattern that makes you happy.
3. 3. Place on the grill, on medium heat, for a about 2 minutes on each side.
4. 4. Let cool for a few minutes, then drizzle with Nutlla and salted caramel sauce!

banana, apples, mango, ubc, skewers, caramel sauce, nutella, milk

Taken from tastykitchen.com/recipes/desserts/salted-caramel-nutella-apple-skewers/ (may not work)