Kicked Up Pasta Sauce

• 1/4 cups Olive Oil
• 1 cup Onion, Chopped Finely
• 4 cloves Garlic, Minced
• 2 cans (28 Oz Each) Whole Peeled Tomatoes
• 1 can 6 Oz Tomato Paste
• 1 Tablespoon Salt
• 1-1/2 Tablespoon Pepper
• 2 teaspoons Cayenne Pepper
• 8 teaspoons Chopped Basil

1. 1.tver medium heat, add oil and onion to a large pot.
2. 2.tnce onion begins to become translucent add garlic. Cook for about 2 minutes.
3. 3.tn a blender add once can of whole peeled tomatoes and blend until liquid. Add to pot. Do the same for the other can.
4. 4.tdd tomato paste into your pot and stir. Add salt, pepper, cayenne, and basil.
5. 5.tring to a simmer and reduce heat to low.
6. 6.took for about 40 minutes, stirring every 10 minutes.
7. 7.tnjoy over pasta.

ubc, onion, garlic, tomatoes, tomato paste, salt, pepper, cayenne pepper, basil

Taken from tastykitchen.com/recipes/condiments/kicked-up-pasta-sauce/ (may not work)