Black Bean Salad

  1. Mix all the ingredients together.
  2. Refrigerate.
  3. Good the first day, even better the second.

lemon juice, sherry vinegar, salt, clove garlic, cumin, coriander seed, paprika, olive oil, mint, cilantro, pepper, red pepper, yellow pepper, green pepper, red onion, celery, progresso black beans

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1025201 (may not work)

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