Pastor Mark'S Microwave Meat Loaf

• 1/4 tsp. pepper
• 1 tsp. garlic powder
• 1 lb. lean ground beef, or 1 lb. ground deer meat, or 1/2 lb. of each
• 8 oz. spaghetti sauce
• 1 egg, slightly beaten
• 2 Tbsp. dried minced onion
• 8 oz. Italian bread crumbs
• 1/2 tsp. salt
• 4 oz. catsup
• 2 Tbsp. brown sugar
• 1 Tbsp. worcestershire sauce
• 1 tsp. prepared mustard

1. Combine meat, egg, spaghetti sauce, bread crumbs, pepper, garlic powder, minced onion and salt in a large bowl and mix well. Place in a loaf pan.
2. Cook on full power for 3 minutes.
3. Mix catsup, mustard, worcestershire sauce and brown sugar.
4. Pour over meat loaf.
5. Return to microwave and cook on level 3 for 25 - 30 minutes.

pepper, garlic powder, lean ground beef, spaghetti sauce, egg, onion, italian bread crumbs, salt, catsup, brown sugar, worcestershire sauce, mustard

Taken from www.cookbooks.com/Recipe-Details.aspx?id=94006 (may not work)