Breakfast Cinnamon Bites

• 1-1/4 cup Flour
• 1 cup Rice Krispie Cereal, Coarsely Crushed
• 1/2 cups Sugar Plus 2 1/2 Tablespoons, Divided
• 2 teaspoons Baking Powder
• 1/2 teaspoons Salt
• 1/4 cups Shortening
• 1/2 cups Milk
• 1-1/2 teaspoon Cinnamon
• 4 Tablespoons Melted Butter

1. 1. Mix flour, crushed cereal, 2 1/2 tablespoons sugar, baking powder and salt in a large bowl.
2. 2. Add shortening and mix in with a fork until the mixture resembles coarse crumbs.
3. 3. Add milk and stir into the dough.
4. 4. Roll doll into small balls (about 2 dozen)
5. 5. Mix cinnamon and remaining 1/2 cup sugar in a bowl.
6. 6. Drop the balls into melted butter and roll in cinnamon mixture.
7. 7. Place balls onto a greased pan (uses a cookie sheet if you want them to stay round, or for a fun monkey bread look, put in a round pan).
8. 8. Cook for 15 minutes at 425u0b0F.
9. Notes:
10. These taste better cold.
11. My taste testers liked them better with cream cheese icing.
12. Recipe adapted from Oh My! Sugar High.

flour, rice krispie cereal, sugar, baking powder, salt, ubc, milk, cinnamon, butter

Taken from tastykitchen.com/recipes/breads/breakfast-cinnamon-bites/ (may not work)