Peanut Butter Apple Bread

• FOR THE BREAD:
• 1/2 cups Apple Sauce
• 1/3 cups Sugar
• 1/4 cups Brown Sugar
• 1/2 Tablespoons Vanilla Extract
• 1/3 cups Peanut Butter
• 1 cup Chopped Apple (about 1 Apple)
• 1 whole Banana, Mashed
• 1-1/2 cup Flour
• 1 teaspoon Baking Soda
• 1/4 teaspoons Baking Powder
• 1/4 teaspoons Sea Salt
• 1 teaspoon Ground Cinnamon
• 1/4 teaspoons Ground Nutmeg
• 1/8 teaspoons Ground Cloves
• _____
• FOR THE TOPPING:
• 1/4 cups Oats
• 1/4 cups Peanut Butter
• 1/8 cups Brown Sugar
• 1/4 teaspoons Ground Cinnamon

1. For the bread, mix all of the wet ingredients and fruit together in a large bowl. In a large bowl mix all of the dry ingredients together, and then transfer to the large wet ingredient bowl, folding gently to combine. Pour the bread mixture into a prepared loaf pan. Set aside.
2. For the topping, combine all of the ingredients together in a small bowl (it will make a sticky crumble). Sprinkle on top of the bread mixture. Bake in a 350u0b0F oven for 50-55 minutes (or until the bread is firm to the touch, and lightly browned). Let cool slightly, slice and enjoy!

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Taken from tastykitchen.com/recipes/breads/peanut-butter-apple-bread/ (may not work)