Oatmeal Nutella Cookie Cups
- 1 package (17 1/2 Oz. Size) Oatmeal Cookie Mix
- 1 Tablespoon Water
- 1 stick Butter, At Room Temperature
- 1 whole Egg
- 4 ounces, weight Cream Cheese, At Room Temperature
- 1/4 cups Nutella
- 1/2 cups Mini Chocolate Chips
- Preheat the oven to 350u0b0F and line a muffin tin with paper cups.
- In a medium bowl, combine the cookie mix, water, butter and egg. Set aside.
- In a small bowl, combine the cream cheese and Nutella. Set aside.
- In the bottom of each cup, place a cookie scoop (or a few tablespoons) of the cookie dough. Press it down gently with your fingers or the back of a spoon. On top of that, scoop a tablespoon or so of the Nutella mixture. Top with an additional scoop of cookie dough and chocolate chips.
- Bake for about 25 minutes or until the tops are turning golden brown and the middle is starting to set. Bake longer if you don't wasn't them as doughy as we like them.
- Enjoy with a cold glass of milk!
mix, water, butter, egg, weight cream cheese, nutella, chocolate chips
Taken from tastykitchen.com/recipes/desserts/oatmeal-nutella-cookie-cups/ (may not work)