Java Chip Cookies

• FOR THE COOKIES:
• 1/2 cups White Sugar
• 1/2 cups Brown Sugar
• 1/2 cups Butter, Softened
• 1 whole Egg, Room Temperature
• 1 teaspoon Vanilla
• 1-1/2 cup Flour
• 1 Tablespoon Finely Ground Coffee
• 1 teaspoon Baking Soda
• 1 pinch Salt
• 1 bag (12 Oz. Bag) Semi-Sweet Chocolate Chips
• _____
• FOR THE ICING:
• 1/4 cups Hot Coffee
• 1-1/2 cup Powdered Sugar

1. Mix together the white sugar, brown sugar, butter, egg, and vanilla in a large bowl until creamy.
2. Beat in flour, coffee, baking soda, and salt on low speed. Stir in the chocolate chips.
3. Drop rounded spoonfuls on a parchment-paper-covered cookie sheet and bake at 350u0b0F for 12 minutes. Let cool completely on a wire rack.
4. While the cookies are cooling, whip up that icing. Make some coffee, and mix 1/4 cup of it with powdered sugar until desired icing consistency is reached. Pour the icing in a plastic bag, snip off the very tip and make some designs on the cookies.
5. Warning: Very important-do not skip this step: pour a tall glass of milk and enjoy!

white sugar, brown sugar, butter, egg, vanilla, flour, ground coffee, baking soda, salt, chocolate chips, coffee, powdered sugar

Taken from tastykitchen.com/recipes/desserts/java-chip-cookies/ (may not work)