Double Treat Peanut Butter Cookies

• 2 c. all-purpose flour
• 2 tsp. baking soda
• 1/4 tsp. salt
• 2 tsp. baking powder
• 1 c. shortening or butter
• 1 c. white sugar
• 1 c. firmly packed brown sugar
• 1 c. crunchy peanut butter
• 1 tsp. vanilla
• 2 eggs
• 1 (6 oz.) pkg. semi-sweet chocolate chips

1. In a medium bowl, combine flour, baking soda, salt and baking powder.
2. In a large bowl, cream shortening; add sugars beating until light and fluffy.
3. Blend in peanut butter gradually.
4. Add vanilla.
5. Add dry ingredients, beat until blended.
6. Stir in chocolate chips.
7. Drop by teaspoon onto ungreased cookie sheet. Bake 10 to 12 minutes at 350u0b0.
8. Cool 1 minute and remove from pan.

flour, baking soda, salt, baking powder, shortening, white sugar, brown sugar, crunchy peanut butter, vanilla, eggs, semisweet chocolate chips

Taken from www.cookbooks.com/Recipe-Details.aspx?id=344996 (may not work)