Banana Spheres
- 2 whole Ripe Bananas, Mashed
- 1-1/2 cup Animal Crackers, Ground
- 1/2 cups Walnuts, Ground
- 1 Tablespoon Margarine, Melted
- 6 Tablespoons Sweetener
- 1 whole Medium-sized Orange, Juiced
- 2 ounces, weight (1 Oz. Per Square) Semi-sweet Baking Chocolate, Grated
- Juice the orange. Grate the chocolate.
- Cut up the bananas in chunks and mash them well with a fork.
- Place the mashed bananas in a mixing bowl; add the ground crackers, the walnuts, the margarine, the sweetener, and the orange juice; mix it well.
- Pinch off lime-sized pieces of dough with your thumb and index finger to make a dough ball with your hands.
- Dirty up the dough ball with the grated chocolate and place it inside of a decorative baking cup.
- Put the banana spheres in the fridge for a couple of hours before serving.
- *If allergic to nuts, please omit the walnuts.
bananas, crackers, walnuts, margarine, orange, weight
Taken from tastykitchen.com/recipes/desserts/banana-spheres/ (may not work)