Peanut Butter Swirl Bars

• 1/2 c. crunch peanut butter
• 1/3 c. softened oleo or margarine
• 3/4 c. brown sugar, packed
• 3/4 c. granulated sugar
• 2 eggs
• 2 tsp. vanilla
• 1 c. flour
• 1 tsp. baking powder
• 1/4 tsp. salt
• 12 oz. pkg. chocolate morsels

1. Preheat oven to 350u0b0.
2. In large bowl, combine crunch peanut butter, softened oleo, brown sugar (packed) and granulated sugar. Beat until creamy.
3. Gradually beat in eggs and vanilla.
4. In a small bowl, combine flour, baking powder and salt.
5. Blend into peanut butter mixture.
6. Spread into greased 13 x 9 x 2-inch pan.
7. Sprinkle chocolate chips over top.
8. Place in 350u0b0 oven for 5 minutes. Remove from oven; run knife blade through to marbleize.
9. Return to oven; bake 25 minutes more.
10. Cool and cut into 2 x 1-inch bars. Makes 4 dozen.

crunch peanut butter, oleo, brown sugar, sugar, eggs, vanilla, flour, baking powder, salt, chocolate morsels

Taken from www.cookbooks.com/Recipe-Details.aspx?id=197233 (may not work)