Healthy Baked Sweet Potato Fries

• 2 teaspoons Ground Paprika
• 1 teaspoon Garlic Powder
• 1/4 teaspoons Salt
• 1/4 teaspoons Ground Black Pepper
• 1-1/2 pound Sweet Potatoes
• 1 Egg White Lightly Beaten
• Nonstick Cooking Spray

1. Preheat your oven to 400 F.
2. Combine paprika, garlic powder, salt and pepper in a small bowl. Mix well.
3. Peel potatoes, then cut into 1/2 inch thick strips. Place the potatoes in a large bowl.
4. Pour the lightly beaten egg white over the potato strips and toss to coat well on all sides.
5. Sprinkle spice mixture over potatoes and toss again to coat evenly.
6. Spray a large rimmed baking sheet with cooking spray. Lay potato strips on the baking sheet in a single layer, without touching each other.
7. Spray tops of potatoes with cooking spray and bake for 25 to 30 minutes, or until golden brown.

ground paprika, garlic, ubc, ubc, potatoes, egg, nonstick cooking spray

Taken from tastykitchen.com/recipes/sidedishes/healthy-baked-sweet-potato-fries/ (may not work)