Power It Up Blueberry Vanilla Baked Oatmeal

• 2 cups Rolled Oats (I Used Gluten Free)
• 1/2 teaspoons Baking Soda
• 1/4 teaspoons Salt
• 2 Tablespoons Chia Seeds Or Flax Seeds
• 1-1/2 cup Unsweetened Vanilla Almond Milk (or Milk Of Choice)
• 1 Tablespoon Vanilla Extract
• 1/4 cups Maple Syrup
• 2 cups Blueberries, Fresh Or Frozen

1. Preheat oven to 350u0b0F. Spray an 8x8 baking dish with cooking spray; set aside.
2. In a bowl add oats, baking soda, salt and chia seeds. Mix together. Pour almond milk, vanilla extract and maple syrup over oat mixture; stir together until combined. Fold in blueberries.
3. Pour mixture into prepared baking pan and lightly flatten down with the back of a spoon. Bake for 30-35 minutes until lightly brown on top and oatmeal is set.

rolled oats, baking soda, ubc, chia seeds, vanilla almond milk, vanilla, ubc, blueberries

Taken from tastykitchen.com/recipes/breakfastbrunch/power-it-up-blueberry-vanilla-baked-oatmeal/ (may not work)