Mozzarella Meat Loaf

• 2 lb. lean ground turkey (buy better brand)
• 2 eggs, lightly beaten
• 1 c. cracker crumbs
• 1 c. milk
• 1/2 c. grated Parmesan cheese
• 1/2 c. chopped onion
• 1 tsp. salt
• 1 tsp. dried oregano
• 3/4 c. fresh parsley
• 1 c. (8 oz.) pizza sauce
• 3 slices Mozzarella cheese (low-fat)
• green pepper rings
• 4 sliced mushrooms
• 2 Tbsp. lite butter or margarine

1. Mix meat, eggs, crumbs, milk, Parmesan cheese, onion, salt and oregano.
2. Shape into loaf.
3. Bake at 350u0b0 for 1 1/2 hours. Remove any liquid in pan.
4. Spoon pizza sauce over loaf top. Cover with Mozzarella cheese slices.
5. Bake for 10 minutes. Saute green peppers, mushrooms and parsley.
6. Makes 8 to 10 servings.

lean ground turkey, eggs, cracker crumbs, milk, parmesan cheese, onion, salt, oregano, fresh parsley, pizza sauce, mozzarella cheese, green pepper, mushrooms, butter

Taken from www.cookbooks.com/Recipe-Details.aspx?id=572761 (may not work)