Margarita Cupcake

• FOR THE COCONUT CUPCAKES:
• 1 box White Cake Mix, 18 Oz
• 1-1/3 cup Water, More Or Less As Directed Cake Mix Package
• 1/2 cups Vegetable Oil, More Or Less As Directed On Cake Mix Package
• 3 whole Eggs, More Or Less As Directed On Cake Mix
• 1 cup Coconut
• _____
• FOR THE LIME FILLING:
• 1 box Vanilla Instant Pudding, 4 Oz
• 1/2 cups Whipping Cream
• 1/4 cups Lime Juice
• 4 drops Green Food Coloring
• 1/2 cups Powdered Sugar
• _____
• FOR THE WHITE CHOCOLATE AND LIME ICING:
• 5 ounces, weight White Chocolate, Melted
• 1 stick Butter, Softened
• 3-1/2 cups Powdered Sugar
• 1/8 teaspoons Salt
• 1/2 teaspoons Vanilla
• 1 Tablespoon Lime Juice
• 1/4 cups Sour Cream

1. For the Cupcakes:
2. Prepare as the box directs, and then add 1 cup of shredded coconut to the batter before pouring it into muffin tins. I fill cups with a 1/4 cup measuring cup, and this usually fills about 18 cups.
3. For the Lime Filling
4. Pour the box of pudding mix into a bowl, add whipping cream and beat for 2 minutes. Let stand for 3 minutes. Add the rest of the ingredients, and place in fridge to chill.
5. Hollow a cone out of the top of each cupcake, and add filling inside. Replace cupcake 'lid' back over the filling.
6. *I found this recipe for this filling from Tasty Kitchen contributer, Hoosier Homemade
7. For the White Chocolate and Lime Icing
8. Melt chocolate (using the microwave, in 30 minute bursts, stirring between each burst to make sure the chocolate doesn't burn), and set it aside to cool a little.
9. While chocolate is cooling, mix the rest of the ingredients. Add chocolate until just combined.
10. Ice cupcakes and garnish with lime slices, sprinkles, etc.
11. This is really a very easy cupcake to put together, I just tagged it as intermediate because there are several steps, and the melted chocolate in the icing requires a bit more concentration, a bit...

coconut cupcakes, white cake mix, water, vegetable oil, eggs, coconut, lime filling, vanilla, whipping cream, lime juice, powdered sugar, white chocolate, weight white chocolate, butter, powdered sugar, salt, vanilla, lime juice, sour cream

Taken from tastykitchen.com/recipes/desserts/margarita-cupcake/ (may not work)