Best Banana Bread Ever

• 3 cups Flour, All Purpose
• 2 teaspoons Baking Soda
• 2 teaspoons Baking Powder
• 1 pinch Salt
• 2 cups Sugar, Divided
• 1 cup Butter
• 2 whole Eggs
• 3 cups Bananas, Mashed
• 1 teaspoon Vanilla
• 1 cup Yogurt
• 2 cups Chocolate Chips Or Walnuts
• 2 Tablespoons Ground Cinnamon
• 1/2 cups Dark Brown Sugar

1. Preheat oven to 350 degrees F.
2. Sift together flour, baking soda, baking powder, salt and 1/2 cup of sugar.
3. In a separate bowl, cream together the butter and remaining 1 1/2 cups sugar till fluffy. Add eggs one at a time and beat well. Add mashed bananas, vanilla and yogurt one at a time, beating well after each addition.
4. Stir in the flour mixture.
5. To prepare the topping, mix together the chocolate chips/walnuts, cinnamon, and dark brown sugar.
6. Pour in half the batter into a greased pan. Top with half the topping. Pour in remaining batter and finish with the rest of the topping.
7. Bake for 60-75 minutes. Cake is done when a skewer inserted in the center comes out clean.

flour, baking soda, baking powder, salt, sugar, butter, eggs, bananas, vanilla, yogurt, chocolate chips, ground cinnamon, brown sugar

Taken from tastykitchen.com/recipes/desserts/best-banana-bread-ever/ (may not work)