Good Girl Moonshine
- 1 jar Quart-sized Canning Jar
- Ice, Enough To Fill A Quart Sized Mason Jar To The First Ring Where The Lid Screws On
- 1 teaspoon Ground Ginger
- 4 teaspoons Sugarless Sugar (stevia)
- 2 Tablespoons Apple Cider Vinegar (or More As Desired)
- Apple Wedges, For Garnish
- 1. Fill your mason jar with ice up to the first line where the ring/lid begins to screw on.
- 2. Sprinkle the ginger and sugar over top of the ice.
- 3. Add the apple cider vinegar.
- 4. Fill with pure drinking water, stopping when it's reached the first line where the ring begins to screw on.
- 5. Stir well until all the sugar has dissolved.
- 6. Add apple wedges if desired. Enjoy!
- I mostly added in the apples for aesthetic appeal, but they do significantly enhance the flavor. So if apple is your thing you'll definitely want to throw in a few slices.
- Recipe adapted from foodgurly.com who adapted from trimhealthymama.com.
canning, enough to, ground ginger, sugar, apple cider vinegar, apple wedges
Taken from tastykitchen.com/recipes/drinks/good-girl-moonshine/ (may not work)