Loaded Chocolate Peanut Butter Pretzel Cookies
- 1/2 cups Unsalted Butter, Softened To Room Temperature
- 1/2 cups Vegetable Or Canola Oil
- 1-1/2 cup Brown Sugar
- 1/4 cups Granulated Sugar
- 2 whole Eggs, Room Temperature
- 1 teaspoon Vanilla Extract
- 1/4 cups Peanut Butter (almond Butter Or Cashew Butter May Be Substituted)
- 2-1/2 cups All-purpose Flour
- 1/2 cups Cocoa Powder
- 1/2 teaspoons Baking Soda
- 1/2 teaspoons Baking Powder
- 1/2 teaspoons Fine Sea Salt
- 1/2 cups Dark Chocolate Chips
- 1 cup Peanut Butter Chips
- 2 cups Pretzels, Roughly Chopped
- In the bowl of a stand mixer (with paddle attachment fixed), whip together the butter, oil and sugars until light and fluffy. Add each egg, one at a time, making sure the first one is fully incorporated before you add the second one. Add the vanilla extract and peanut butter and mix again until smooth.
- In another bowl, whisk together the flour, cocoa powder, baking soda, baking powder and sea salt.
- With your stand mixer set on low, slowly add the dry ingredients to the wet until they are just incorporated. Do not over-mix. Gently fold in the chocolate chips, peanut butter chips and pretzel pieces.
- Wrap the dough tightly in plastic wrap and place in the refrigerator to chill for 2-4 hours.
- Preheat your oven to 350 F and line 2 large baking sheets with parchment paper or silicone mats.
- Scoop heaping tablespoons of the dough onto the prepared baking sheets, leaving some space between them. I baked approximately 8 per sheet.
- Bake at 350 F for 8-10 minutes or until the edges are set. The cookies will still be soft in the middle. Remove from heat and set aside to cool for 2 minutes on the pan and then transfer the cookies to a wired rack to cool the rest of the way.
- Store in an airtight container for about a week. Enjoy!
unsalted butter, vegetable or, brown sugar, ubc, eggs, vanilla, ubc, allpurpose, cocoa, baking soda, baking powder, salt, chocolate chips, peanut butter, pretzels
Taken from tastykitchen.com/recipes/desserts/loaded-chocolate-peanut-butter-pretzel-cookies/ (may not work)