South Seas Lime Pie(Yields 6 Servings; Pan Size: 9-Inch)
- 3 egg yolks
- 1 (14 oz.) can sweetened condensed milk
- 1/2 c. lime juice
- 1 tsp. grated lime rind
- 3 or 4 drops green food coloring
- 3 egg whites
- 1/4 tsp. cream of tartar
- 1 baked quick chocolate pie shell, cooled
- 1 Tbsp. chocolate sandwich cookie crumbs
- Beat egg yolks in mixer bowl until thick and lemon-colored. Stir in sweetened condensed milk, lime juice, lime rind and food coloring.
- Beat egg whites and cream of tartar in bowl until stiff, but not dry.
- Fold gently into lime mixture.
- Spoon into pie shell.
- Sprinkle with cookie crumbs.
- Microwave on Low for 25 minutes or until knife inserted in center comes out clean, turning dish 1/2 turn halfway through cooking time.
- Cool.
egg yolks, condensed milk, lime juice, lime rind, egg whites, cream of tartar, chocolate pie shell, chocolate sandwich cookie crumbs
Taken from www.cookbooks.com/Recipe-Details.aspx?id=245494 (may not work)