Oatmeal Toffee Chocolate Chip Cookies

• 1-1/2 cup Flour
• 1/2 cups Granulated Sugar
• 1 teaspoon Baking Soda
• 1 Tablespoon Cinnamon
• 1/4 teaspoons Salt
• 2 sticks Butter
• 1 cup Brown Sugar
• 2 whole Eggs
• 2 Tablespoons Imitation Maple Flavoring
• 3 cups Quick Cooking Oats
• 1-1/2 cup Semisweet Chocolate Chips
• 1-1/2 cup Toffee Bits

1. 1. In a medium bowl, mix the flour, granulated sugar, baking soda, cinnamon, and salt and set aside.
2. 2. Melt the butter and mix with brown sugar. Add the eggs and maple flavoring, and mix for about 3 minutes.
3. 3. Add the dry ingredients from Step 1 and mix until smooth. Then mix in the oatmeal, chocolate chips, and toffee bits.
4. 4. Bake in a preheated oven at 350u0b0 for 10-12 minutes.

flour, sugar, baking soda, cinnamon, salt, butter, brown sugar, eggs, maple, oats, chocolate chips, toffee

Taken from tastykitchen.com/recipes/desserts/oatmeal-toffee-chocolate-chip-cookies/ (may not work)