Chewy Oatmeal Cookies

• 1 cup Salted Butter, Softened
• 1 cup Sugar
• 1 cup Brown Sugar, Packed
• 2 whole Eggs
• 1 teaspoon Vanilla Extract
• 1-1/2 cup All-purpose Flour
• 1 teaspoon Baking Soda
• 3 cups Old Fashioned Oats
• 1 cup Raisins Or Chocolate Chips

1. 1. Preheat oven to 350u0b0F.
2. 2. Grease cookie sheet.
3. 3. Beat butter and sugars until creamy.
4. 4. Add eggs and vanilla; mix well.
5. 5. Combine flour and baking soda.
6. 6. Add to butter mixture; mix well.
7. 7. Stir in oats and rasins (or chocolate chips).
8. 8. Using rounded tablespoonfuls, roll into balls.
9. 9. Place 2 inches apart.
10. 10. Flatten a bit with a fork (or fingers).
11. 11. Bake for about 10 minutes until lightly browned.
12. 12. Let stand for 5 minutes before removing to racks to cool.

butter, sugar, brown sugar, eggs, vanilla, allpurpose, baking soda, oats, raisins

Taken from tastykitchen.com/recipes/desserts/chewy-oatmeal-cookies/ (may not work)