100% Whole Wheat Cheese Bites

• 1-1/2 cup Whole Wheat Flour
• 1 teaspoon Salt
• 1 teaspoon Dried Oregano
• 3/4 cups Cheese, Grated (your Preferred Kind; I Used Cheddar)
• 1/2 cups Sour Cream
• 1 teaspoon Chaat Masala Or Salt (to Sprinkle)

1. 1. Preheat oven to 180 C. Sift flour and salt together in a bowl.
2. 2. Add oregano and cheese and toss to combine.
3. 3. Mix in the sour cream. Then put the dough onto a lightly floured surface and knead the dough for 15-20 minutes.
4. 4. Roll the dough until it's paper thin then cut into squares (your preferred cracker size).
5. 5. Arrange the dough squares in a single layer on a greased baking tray and pierce a hole in each square with a fork.
6. 6. Bake for 10 minutes or until lightly brown. Remove from oven.
7. 7. Sprinkle some chaat masala or salt over the top. Shake well and start munching!

whole wheat flour, salt, oregano, cheese, sour cream, chaat masala

Taken from tastykitchen.com/recipes/breads/100-whole-wheat-cheese-bites/ (may not work)