Sweet Potato Hash With Onions And Feta

• Butter For Pan
• 2 whole Large Sweet Potatoes, Peeled And Chopped Into Cubes
• 3 whole Yellow Onions, Sliced
• 2 Tablespoons Olive Oil
• Kosher Salt And Freshly Ground Black Pepper, To Taste
• 1 Tablespoon Oregano
• 1/2 cups Crumbled Feta Cheese (if You Like, You Can Add More Feta)

1. Preheat oven to 450u0b0F. Butter a large baking pan or dish and set aside.
2. Add the chopped sweet potatoes, onions, and olive oil in a bowl and mix. Season with salt, pepper, and oregano. Mix together and place the sweet potatoes on prepared baking dish in a single layer.
3. Roast for 20 to 25 minutes, stirring once halfway through cooking, and cook until potatoes are fork tender.
4. Remove from oven and sprinkle with feta cheese.
5. Serve.

butter, sweet potatoes, yellow onions, olive oil, kosher salt, oregano, feta cheese

Taken from tastykitchen.com/recipes/sidedishes/sweet-potato-hash-with-onions-and-feta/ (may not work)