Easy Chocolate Peanut Butter No-Bake Cookies

• 1/2 cups Butter
• 1/2 cups Granulated Sugar
• 1/2 cups Brown Sugar (lightly Packed)
• 1/2 cups Milk
• 4 Tablespoons Cocoa Powder
• 1/3 cups Creamy Peanut Butter
• 2 teaspoons Pure Vanilla Extract
• 3 cups Old Fashioned Rolled Oats

1. In a medium pot over medium high heat, mix together butter, sugars, milk, and cocoa powder. Bring ingredients to a rolling boil. Allow to boil for at least 1 1/2 minutes.
2. Remove from heat. Add peanut butter and vanilla extract. Fold in oats.
3. Spoon heaping spoonfuls of mixture onto parchment paper or a cookie sheet. Put in freezer for 10 minutes, in refrigerator for 30 minutes, or on counter for 1 hour. Enjoy!
4. Note: More oats may be added if mixture appears too thin.

butter, sugar, brown sugar, milk, cocoa, peanut butter, vanilla, oats

Taken from tastykitchen.com/recipes/desserts/easy-chocolate-peanut-butter-no-bake-cookies/ (may not work)