Triple Chocolate Peanut Butter Cookies

• 2-1/2 sticks Butter
• 2 cups Sugar
• 2 whole Eggs
• 3 teaspoons Vanilla Extract
• 2 cups Flour
• 3/4 cups Cocoa Powder
• 1-1/2 teaspoon Baking Soda
• 1 teaspoon Salt
• 1/2 cups Dark Chocolate Chips
• 1 cup Peanut Butter Chips
• 2 cups White Chocolate Chips

1. 1. Preheat oven to 350u0b0F.
2. 2. Using a mixer, cream butter and sugar until fluffy, scraping the sides once.
3. 3. Add eggs one at a time, mixing after each addition. Mix in vanilla.
4. 4. Sift together dry ingredients, then add in batches to the mixer, mixing until just combined after each addition.
5. 5. Gently blend in chocolate chips, peanut butter chips, and white chocolate chips.
6. 6. Using a cookie scoop, add 1-tablespoon portions to baking sheet. Dot the top of each cookie with 3 white chocolate chips if you'd like them to really show up on top. Bake for 9 to 11 minutes or until cookies are barely done but still soft and chewy.
7. 7. Let cool on a baking rack.

butter, sugar, eggs, vanilla, flour, cocoa, baking soda, salt, chocolate chips, peanut butter, white chocolate chips

Taken from tastykitchen.com/recipes/desserts/triple-chocolate-peanut-butter-cookies-2/ (may not work)