Hamburger Mixture For Spaghetti

• 2 lb. hamburger meat, browned
• 2 medium chopped onions
• little garlic or garlic clove
• 3 c. water
• 1 can tomato sauce (medium size)
• 1/2 chopped green pepper
• 3/4 tsp. cinnamon
• 1 1/2 tsp. salt
• 2 pinches oregano
• a little chili powder
• 2 cans button mushrooms
• 1 qt. tomatoes
• 1 tsp. sugar
• small ground cloves

1. Cook hamburger meat with the onions and garlic.
2. In a separate large pan, add the tomatoes, tomato sauce, water, green pepper, cinnamon, salt, oregano, chili powder and the mushrooms.
3. Add meat mixture.
4. Bring to boil, then turn heat down and simmer a long time, uncovered, stirring occasionally.
5. Add small amount of sugar.
6. Pour this over cooked spaghetti.
7. Serve with garlic bread toast and salad.

hamburger meat, onions, garlic, water, tomato sauce, green pepper, cinnamon, salt, oregano, chili powder, button mushrooms, tomatoes, sugar, ground cloves

Taken from www.cookbooks.com/Recipe-Details.aspx?id=920131 (may not work)