White Bean, Baby Cuke, Tomato Salad

• 3 whole Baby Cucumbers
• 1 pint Grape Tomatoes
• 1/2 teaspoons Sea Salt (or To Taste)
• 1/2 whole White Vidalia Onion
• 1 can (15 Oz. Can) Small White Beans
• 1 Tablespoon Minced Garlic
• 2 Tablespoons Extra Virgin Olive Oil
• 1/4 cups Red Wine Vinegar
• 1/2 teaspoons Black Pepper, Or To Taste
• 1/2 teaspoons Garlic Salt, Or To Taste

1. 1.Slice baby cucumbers in half lengthwise; then cut them in 1/2" or so slices.
2. 2. Cut grape tomatoes in half lengthwise; sprinkle with a bit of sea salt.
3. 3. Dice onions.
4. 4. Drain beans.
5. 5. Add everything to a large bowl. Sprinkle with sea salt, black pepper, and garlic salt; toss together.
6. 6. Refrigerate and serve chilled.

cucumbers, grape tomatoes, salt, white vidalia onion, white beans, garlic, olive oil, ubc, black pepper, garlic salt

Taken from tastykitchen.com/recipes/salads/white-bean-baby-cuke-tomato-salad/ (may not work)