Chocolate Peanut Butter Special K Bars

• 5 cups Special K Cereal
• 1 cup White Sugar
• 1 cup Corn Syrup
• FOR THE FROSTING:
• 1 cup Creamy Peanut Butter
• 1 cup Peanut Butter Chips
• 1 cup Milk Chocolate Chips

1. In a saucepan, combine the sugar and corn syrup over medium heat. Heat until sugar is dissolved and just starting to come to a simmer. If you let mixture boil the bars will be hard instead of soft and delicious.
2. Remove sugar mixture from heat and stir in peanut butter. Pour over bowl of Special-K. Gently stir to combine.
3. Spread cereal mixture into a 9x13 inch baking dish.
4. For the frosting:
5. Distribute peanut butter chips and chocolate chips evenly over the top of the bars. Place bars in a 300u0b0F oven for 2-3 minutes until the chips just start to melt. Remove from oven and using a spatula smooth melted chips over the surface of the bars.
6. Allow frosting to set before cutting bars.

cereal, white sugar, syrup, frosting, peanut butter, peanut butter, milk chocolate chips

Taken from tastykitchen.com/recipes/desserts/chocolate-peanut-butter-special-k-bars/ (may not work)