Chocolate Peanut Butter Special K Bars
- 5 cups Special K Cereal
- 1 cup White Sugar
- 1 cup Corn Syrup
- FOR THE FROSTING:
- 1 cup Creamy Peanut Butter
- 1 cup Peanut Butter Chips
- 1 cup Milk Chocolate Chips
- In a saucepan, combine the sugar and corn syrup over medium heat. Heat until sugar is dissolved and just starting to come to a simmer. If you let mixture boil the bars will be hard instead of soft and delicious.
- Remove sugar mixture from heat and stir in peanut butter. Pour over bowl of Special-K. Gently stir to combine.
- Spread cereal mixture into a 9x13 inch baking dish.
- For the frosting:
- Distribute peanut butter chips and chocolate chips evenly over the top of the bars. Place bars in a 300u0b0F oven for 2-3 minutes until the chips just start to melt. Remove from oven and using a spatula smooth melted chips over the surface of the bars.
- Allow frosting to set before cutting bars.
cereal, white sugar, syrup, frosting, peanut butter, peanut butter, milk chocolate chips
Taken from tastykitchen.com/recipes/desserts/chocolate-peanut-butter-special-k-bars/ (may not work)