Awesome Strawberry Pie
- 1 box (18.25 Oz. Box) Yellow Cake Mix, Plus Required Ingredients As Directed On The Box
- 2 cans Whole Milk (Use Condensed Milk Can To Measure)
- 2 cans (14 Oz. Can) Sweet Condensed Milk
- 6 whole Egg Yolks
- 4 Tablespoons Cornstarch
- 2 pints Strawberries
- 1 pint Heavy Whipping Cream
- 4 Tablespoons Sugar
- This pie can be made on a 13x9 pan and consists in 4 layers like a trifle. The first layers will be the cake that will be baked on the pan. I always use a glass pan, this way I don't need to take the cake out.
- Preheat the oven to 350 degrees and mix all the cake box igredients together. Bake until a toothpick comes out clean. While the cake bakes, make the cream. Separate the yolks from the whites. Mix together the milk, condensed milk, 6 yolks and corn starch. Mix on low heat until the cream starts to bubble and become creamy. When the cake is out of the oven , pour the cream on top of the cake, followed by a layer of strawberries. Beat the whipping cream with the sugar, and layer that on top of the strawberries.
mix, milk, milk, egg yolks, cornstarch, pints strawberries, cream, sugar
Taken from tastykitchen.com/recipes/desserts/awesome-strawberry-pie/ (may not work)