Chocolate Chip Pumpkin Cookies

• 3/4 cups Unsweetened Applesauce
• 1-1/2 cup Sugar
• 1-1/2 cup Pumpkin
• 3 cups White Whole Wheat Flour
• 1-1/2 teaspoon Baking Soda
• 1-1/2 teaspoon Baking Powder
• 1-1/2 teaspoon Cinnamon
• 1-1/2 teaspoon Vanilla
• 1 cup Chocolate Chips
• FOR THE ICING:
• 1-1/4 cup Powdered Sugar, Or As Needed
• 3 Tablespoons Milk (or As Needed)

1. Cream together applesauce, sugar and pumpkin. Add flour, soda, and baking powder. Add cinnamon and vanilla. Mix well. Add chocolate chips. Spoon out dough the size of a walnut onto a cookie sheet. Bake at 350u0b0F for 20 minutes.
2. While baking, make an icing with powdered sugar and milk. Adjust quantities to reach desired consistency. Drizzle icing on cookies while warm. Makes 4 dozen.

ube, sugar, pumpkin, flour, baking soda, baking powder, cinnamon, vanilla, chocolate chips, powdered sugar, milk

Taken from tastykitchen.com/recipes/desserts/chocolate-chip-pumpkin-cookies-2/ (may not work)