Ken'S Spicy Meat Loaf

• 1 1/2 lb. ground beef
• 3/4 c. hot pork sausage
• 2 eggs, beaten
• 1 c. fresh bread crumbs
• 1 medium onion, chopped
• 1/2 c. chopped green pepper
• 1 clove garlic, crushed
• 1 (15 oz.) can tomato sauce
• Worcestershire sauce to taste
• 1 1/2 tsp. salt
• 1/4 tsp. pepper
• 2 Tbsp. brown sugar
• 2 Tbsp. prepared mustard
• 2 Tbsp. vinegar
• 1 c. water

1. Combine ground beef, sausage, egg, bread crumbs, onion, green pepper, garlic, half the tomato sauce, Worcestershire sauce, salt and pepper in bowl; mix well.
2. Shape into loaf; place in 9 x 13-inch baking dish.
3. Bake at 350u0b0 while preparing sauce.
4. Combine remaining tomato sauce, brown sugar, mustard, vinegar and water to bowl; mix well.
5. Pour over meat loaf.
6. Bake for 1 1/2 hours, basting occasionally.

ground beef, hot pork sausage, eggs, bread crumbs, onion, green pepper, clove garlic, tomato sauce, worcestershire sauce, salt, pepper, brown sugar, mustard, vinegar, water

Taken from www.cookbooks.com/Recipe-Details.aspx?id=24486 (may not work)